Ingredients:
¼ cup Almond Milk
2 cups plain Greek yogurt
9 tablespoons chocolate powdered peanut butter (chocolate
PB2)
6 tablespoons sugar
Directions:
Mix all
ingredients in a blender and blend well.
Pour into a tall glass and
enjoy. For a frostier treat, freeze for
about 1 hour in the freezer.
Ingredients |
Mixing |
Ready to SERVE |
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