FRESH RASPBERRY PEACH SLUSHY - SMOOTHIE

INGREDIENTS:

6 medium peaches, peeled, sliced, pureed

6 oz. fresh raspberries, washed and drained

4 cups crushed ice

6 tablespoons sugar

8 tablespoons light corn syrup

DIRECTIONS:

In a food processor, puree the peaches, add the raspberries, puree.  Add the sugar and mix in.  Take one cup of the fruit mixture and add to a blender.  Add 4 cups ice and light corn syrup.  Repeat the process with the remaining fruit mixture.  Garnish with a raspberry and whipping cream (optional). Serve with a straw or a spoon/straw.   Makes about 8 servings.

Raspberry Peach Puree

Ready to Blend

Ready to Serve