Ingredients:
2 cups Brown Rice
5 - 10 strips Bacon (crumbled)
1 pack Green Onion (chopped)
3 eggs
Garlic Herb Mrs. Dash (a few dashes – season to taste)
Pepper (I use Rainbow Peppercorns from Trader Joe’s – season to taste)
(cooked frozen peas, optional)
Directions:
Cook brown rice as
directed. Microwave bacon until really crunchy. Crumble
bacon (I use the electric food chopper). Chop Green Onion (I use the electric food
chopper).
In a large sauteuse pan, brown
rice. Add crumbled bacon. Add eggs and immediately scramble and stir. Fry until eggs are cooked. Season
with pepper and Mrs. Dash. Add green onion. Stir
in peas, if desired. Serve very warm.
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| Ingredients |
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| Crumbled Bacon in Food Chopper |
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| Frying Rice |
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| Crumbled Bacon in Rice |
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| Eggs Added |
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| Stirring it all together |
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| One with Peas, One without |
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| No Peas |
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| With Peas |
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