FROZEN BUTTERED POPCORN SWIRL PIE

INGREDIENTS:

1 can (14 ounces) sweetened condensed milk

¾  - 1 teaspoon Buttered Popcorn Flavoring LorAnn Oils

1 ½ cups whipping cream, whipped

Yellow food coloring , 2 drops (optional)

1 shortbread crust (9 inches)

DIRECTIONS:

In a large bowl, combine the sweetened condensed milk and the  flavoring.  Mix well.  Whip 1 ½  cups whipping cream. Fold a fourth of the whipped cream into buttered popcorn mixture; fold in remaining whipped cream.  Pour 7/8 of the mixture into the crust.  With the remaining  1/8 of the mixture stir in optional yellow food coloring,  With a spoon, pour dollops of yellow mixture onto pie.  Swirl around with a knife.  Cover and Freeze over night.

Remove from freezer 10-15 minutes before serving.  

Ingredients

Dollops of Yellow

Ready to Freeze