Sunday, June 17, 2012

FROZEN SMOOTHIE POPS



Berries, Berries, Berries Smoothie Pops

½ cup fresh (or frozen) blueberries
½ cup fresh (or frozen) raspberries
½ cup fresh (or frozen) strawberries
½ cup blueberry pomegranate juice (or True Blue – blueberry/blackberry juice)
1 6 oz. container blueberry Greek yogurt
2 tablespoons plain Greek yogurt
1/8 cup sugar (if desired)

Mix all ingredients in a blender until well combined.  Freeze in popsicle molds overnight.  To remove from molds, put under warm water for a minute or two, then removed from mold.

Ingredients

All mixed up

Ready to Freeze

Ready to Serve


Pina Colada Smoothie Pops

1 cup frozen pineapple tidbits (or chunks)
¾ cup plain Greek yogurt
½ cup pineapple coconut juice
3 Tablespoons Silk Pure Coconut Vanilla Milk
½ Tablespoon Coconut Flakes
1/8 cup sugar (if desired)

Mix all ingredients in a blender until well combined.  Freeze in popsicle molds overnight.  To remove from molds, put under warm water for a minute or two, then removed from mold.

Ingredients without the plain Greek yogurt

All mixed up

Ready to Freeze

Ready to Serve


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