Baking Banquet

Showing posts with label Holiday Dessert. Show all posts
Showing posts with label Holiday Dessert. Show all posts
Saturday, November 21, 2015

FROZEN MINT CHOCOLATE CHIP CREAM PIE

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INGREDIENTS to make  THREE Large Pies: 2 cans (28 ounces)  chocolate flavored sweetened condensed milk (Eagle Brand) 4  teasp...
3 comments:
Saturday, November 16, 2013

PEPPERMINT BARK WHITE CHOCOLATE CHEESECAKE

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Crust:   1 (10 oz. package ) Grasshopper Mint  cookies, crushed 6 tablespoons margarine or butter, melted (you can also buy ...
Monday, November 11, 2013

WHITE CHOCOLATE PUMPKIN SPICE MOUSSE

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Ingredients: ¼ cup cold water 1 package unflavored gelatin ¼ cup boiling water 1 tablespoon sugar ½ cup white chocolate ch...
1 comment:

PEPPERMINT CHOCOLATE MOUSSE, NO EGG, SET BY GELATIN

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Light and airy, smooth and creamy, a decadent dessert Ingredients: 1 packet gelatin ¼ cup cold water ¼  cup boiling water ...
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Tamara
Wow, I never really know what to say in these introduction spots on blogs on the internet. I am a wife and mom. I stay at home, but I stay very busy. The daily routine of dropping off and picking up children can be grueling. I have been playing the flute since I was 9 and ended up with a degree in Music Performance from the University of the Pacific. After college I eventually became a Corporate Trainer with a Certificate in Training and Human Resource Development. I also received a certificate in Team Development. Both certificates were from University of Santa Cruz Extension. Once my daughter turned one, I became a full time wife and mother and that has been very fulfilling.
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